Cigarette Products:

The Social History of Smoking

George Latimer Apperson

Chapter 3:

Tobacco's a musician,
And in a pipe delighteth,
It descends in a close
Through the organ of the nose
With a relish that inviteth.

These are merely a few examples of both the praise and the abuse which were lavished upon tobacco at this early stage in the history of smoking. It would be easy to fill many pages with the like testimonials and denunciations, especially the latter, from writers of the early decades of the seventeenth century. Perhaps the most curious thing in connexion with the immense number of allusions to smoking in the literature of the period is that there is no mention whatever of tobacco or smoking in the plays of William Shakespeare. As Edmund Spenser, in the "Faerie Queene," speaks of

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The Social History of Smoking

George Latimer Apperson

Chapter 15:

A frequent sign-device among dealers in snuff was the Crown and Rasp. The oldest method of taking snuff, says Larwood, in the "History of Signboards," was "to scrape it with a rasp from the dry root of the tobacco plant; the powder was then placed on the back of the hand and so snuffed up; hence the name of râpé (rasped) for a kind of snuff, and the common tobacconist's sign of La Carotte d'or (the golden root) in France." Râpé became in English "rappee," familiar in snuff-taking days as the name for a coarse kind of snuff made from the darker and ranker tobacco leaves. The list of prices and names given by Wimble, a snuff-seller, about 1740, and printed in Fairholt's "History of tobacco," contains eighteen different kinds of rappee-English, best English, fine English, high-flavoured coarse, low, scented, composite, &c. The rasps for obtaining this râpé, continues Larwood, "were carried in the waistcoat pocket, and soon became articles of luxury, being carved in ivory and variously enriched. Some of them, in ivory and inlaid wood, may be seen at the Hotel Cluny in Paris, and an engraving of such an object occurs in 'Archæologia,' vol. xiii. One of the first snuff-boxes was the so-called râpé or grivoise box, at the back of which was a little space for a piece of the root, whilst a small iron rasp was contained in the middle. When a pinch was wanted, the root was drawn a few times over the iron rasp, and so the snuff was produced and could be offered to a friend with much more grace than under the above-mentioned process with the pocket-grater."

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